Does the Sustainability of Food Products Influence Consumer Choices? The Case of Italy
In this paper we analyse if there is a diffused interest among consumers about the environmental impacts of their food choices, and try to capture the different types of attitudes of Italian consumers with respect to environmental sustainability of food products. The analysis builds on a survey base...
Main Authors: | Alessandro Banterle, Elena Claire Ricci |
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Format: | Article |
Language: | English |
Published: |
CentMa
2013-10-01
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Series: | International Journal on Food System Dynamics |
Subjects: | |
Online Access: | http://centmapress.ilb.uni-bonn.de/ojs/index.php/fsd/article/view/346 |
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