Effects of Postharvest Sodium Nitroprusside Application on Qualities and Antioxidant Activities of Peach Fruits during Cold Storage
Objective: In order to find the effects of nitric oxide on the storage qualities and antioxidant activities of postharvest peach fruits. Methods: The flesh firmness, contents of cell wall pectins, soluble sugars, titratable acids, total phenols and flavonoids, as well as the antioxidant abilities of...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | zho |
Published: |
The editorial department of Science and Technology of Food Industry
2023-10-01
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Series: | Shipin gongye ke-ji |
Subjects: | |
Online Access: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022120064 |