Zinc Methionine Improves the Growth Performance of Meat Ducks by Enhancing the Antioxidant Capacity and Intestinal Barrier Function

Zinc Methionine Improves the Growth Performance of Meat Ducks by Enhancing the Antioxidant Capacity and Intestinal Barrier Function

This study was conducted to investigate the effects of zinc methionine (Zn-Met) on the growth performance, antioxidant capacity and intestinal barrier function of meat ducks. Three hundred and sixty 1-day-old male Cherry Valley ducks were randomly divided into 6 groups with 6 replicates (10 birds ea...

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Bibliographic Details
Main Authors: Yaqi Chang, Huangyao Tang, Zhenyu Zhang, Ting Yang, Bing Wu, Hua Zhao, Guangmang Liu, Xiaoling Chen, Gang Tian, Jingyi Cai, Fali Wu, Gang Jia
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-01-01
Series:Frontiers in Veterinary Science
Subjects:
zinc methionine (Zn-Met)
antioxidant capacity
intestinal barrier
growth performance
meat duck
Online Access:https://www.frontiersin.org/articles/10.3389/fvets.2022.774160/full

Internet

https://www.frontiersin.org/articles/10.3389/fvets.2022.774160/full

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