Label-free detection of porcine gelatin: A reliable immunosensor based on multi-walled carbon nanotubes and gold nano-urchins
Gelatin derived from porcine sources raises significant ethical and religious concerns worldwide, particularly due to its increasing use in food-based products without adequate monitoring and control. Once gelatin is incorporated into processed food items, determining its source animal becomes chall...
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2023-12-01
|
| Series: | Food Chemistry Advances |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2772753X23002320 |