DETERMINATION OF THE FREE RADICAL SCAVENGING PROPERTIES AS INDICES FOR EVALUATING THE ANTICANCER EFFECTS OF VIGNA SESQUIPEDALIS
Vigna sesquipedalis was assayed to determine its content of essential minerals and vitamins that are commonly associated with the ability to neutralize the damaging effects of free radicals and consequently help prevent the development of cancer. Selenium, zinc, manganese, copper and iron which hav...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Faculty of Biosciences
2020-04-01
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| Series: | The Bioscientist |
| Subjects: | |
| Online Access: | https://bioscientistjournal.com/index.php/The_Bioscientist/article/view/9 |