On-Tree Fruit Bagging and Cold Storage Maintain the Postharvest Quality of Mango Fruit

On-Tree Fruit Bagging and Cold Storage Maintain the Postharvest Quality of Mango Fruit

The present study investigates the influence of on-tree fruit bagging on the quality and shelf life of mango (<i>Mangifera indica</i> L. cv. ‘Samar Bahisht Chaunsa’) during cold storage (12 °C ± 1; 85–90% RH) for 0, 10 and 20 days (d) and subsequent shelf storage under ambient conditions...

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Bibliographic Details
Main Authors: Atif Nadeem, Zienab Fawzy Reiad Ahmed, Syed Bilal Hussain, Alaa El-Din K. Omar, Muhammad Amin, Saqib Javed, Amjad Ali, Sami Ullah, Kashif Razzaq, Ishtiaq A. Rajwana, Shafa Nayab, Vasileios Ziogas, Shamel M. Alam-Eldein, Amany M. Mira
Format: Article
Language:English
Published: MDPI AG 2022-09-01
Series:Horticulturae
Subjects:
<i>Mangifera indica</i>
brown paper bag
cold storage
postharvest performance
antioxidants
phenolics
Online Access:https://www.mdpi.com/2311-7524/8/9/814

Internet

https://www.mdpi.com/2311-7524/8/9/814

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