Characterization of antimicrobial multilayer film based on ethylcellulose-pectin incorporated with nanoemulsions of trans-cinnamaldehyde essential oil

Characterization of antimicrobial multilayer film based on ethylcellulose-pectin incorporated with nanoemulsions of trans-cinnamaldehyde essential oil

In this study, polymer solution casting was utilized to fabricate a multilayer film with ethylcellulose (EC) as the outer layers and trans-cinnamaldehyde-loaded pectin as the inner layer. A significant increase in whiteness and UV–visible light blocking capability and a remarkable decrease in total...

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Bibliographic Details
Main Authors: Fatemeh Baghi, Adem Gharsallaoui, Emilie Dumas, Géraldine Agusti, Sami Ghnimi
Format: Article
Language:English
Published: Elsevier 2024-06-01
Series:Food Chemistry: X
Subjects:
Ethylcellulose
Pectin
Multilayer film
Nanoemulsion
Antimicrobial activity
Active packaging
Online Access:http://www.sciencedirect.com/science/article/pii/S2590157524001482

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http://www.sciencedirect.com/science/article/pii/S2590157524001482

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