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Thermodynamic Properties and Crystallographic Characterization of Semiclathrate Hydrates Formed with Tetra‑n‑butylammonium Glycolate

Thermodynamic Properties and Crystallographic Characterization of Semiclathrate Hydrates Formed with Tetra‑n‑butylammonium Glycolate

Bibliographic Details
Main Authors: Sanehiro Muromachi, Satoshi Takeya
Format: Article
Language:English
Published: American Chemical Society 2019-04-01
Series:ACS Omega
Online Access:http://dx.doi.org/10.1021/acsomega.9b00422
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http://dx.doi.org/10.1021/acsomega.9b00422

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