Investigating the Link between Eating Attitudes, Taste and Odour Preferences and the Chemical Senses
Objectives: To examine if higher degrees of pathological eating attitudes in a non-clinical sample are associated with odour and taste perception and preferences based on psychophysical ratings. Participants and Methods: A total of 80 female university students completed the eating attitudes test (E...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-11-01
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Series: | Biology |
Subjects: | |
Online Access: | https://www.mdpi.com/2079-7737/12/11/1415 |