Influences of Growth-Related Myopathies on Peptide Patterns of In Vitro Digested Cooked Chicken Breast and Stress-Related Responses in an Intestinal Caco-2 Cell Model

Influences of Growth-Related Myopathies on Peptide Patterns of In Vitro Digested Cooked Chicken Breast and Stress-Related Responses in an Intestinal Caco-2 Cell Model

The objective of this study was to determine the effects of growth-related myopathies, i.e., normal, wooden breast (WB), white striping (WS), and the combined lesions of WS and WB (WS + WB), on the molecular response of Caco-2 cells. A total of 24 cooked chicken breasts (<i>n</i> = 6 per...

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Bibliographic Details
Main Authors: Yuwares Malila, Sunitta Saensa-ard, Chanikarn Kunyanee, Nalinrat Petpiroon, Nantanat Kosit, Sawanya Charoenlappanit, Narumon Phaonakrop, Yanee Srimarut, Sasitorn Aueviriyavit, Sittiruk Roytrakul
Format: Article
Language:English
Published: MDPI AG 2024-12-01
Series:Foods
Subjects:
chicken meat
growth-related myopathy
in vitro protein digestion
oxidative stress
digital polymerase chain reaction
Online Access:https://www.mdpi.com/2304-8158/13/24/4042

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https://www.mdpi.com/2304-8158/13/24/4042

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