A mango biological fingerprint anti-counterfeiting method based on Fuzzy C-means clustering

The anti-counterfeiting of agricultural products plays an important role in protecting the rights and interests of consumers and maintaining the healthy development of the food market. Traditional anti-counterfeiting technology mainly relies on anti-counterfeiting features of packaging or labeling,...

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Bibliographic Details
Main Authors: Chaoyu Shen, Yiqin Zhang, Luyao Chen, Adele Lu Jia, Jiankang Cao, Weibo Jiang
Format: Article
Language:English
Published: Maximum Academic Press 2023-01-01
Series:Food Innovation and Advances
Subjects:
Online Access:https://www.maxapress.com/article/doi/10.48130/FIA-2023-0004