The remineralization potential of cocoa (Theobroma cacao) bean extract to increase the enamel micro hardness
Introduction: Remineralization is the process of returning mineral ions into a hydroxyapatite structure characterized by mineral deposition on the enamel surface. The presence of mineral deposition would affect the microhardness of tooth enamel. Fluorine, as the remineralization agent is known with...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Universitas Padjadjaran
2017-07-01
|
| Series: | Padjadjaran Journal of Dentistry |
| Subjects: | |
| Online Access: | http://jurnal.unpad.ac.id/pjd/article/view/13614 |