PENDUGAAN UMUR SIMPAN GULA SEMUT DALAM KEMASAN DENGAN PENDEKATAN ARRHENIUS (Shelf Life Prediction of Palm Sugar on Packaging using Arrhenius Equation)

The purpose of this research was to determined the shelf life of packaged palm sugar at various temperatures and relative humidity (RH) storage using Arrhenius model based on changes in water content. The palm sugars were packed with 0.675 mm polyethylene packaging and stored at 15, 25, 30 and 35°C...

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Bibliographic Details
Main Authors: Hary Kurniawan, Nursigit Bintoro, Joko Nugroho W.K.
Format: Article
Language:English
Published: Fakultas Teknologi Pangan dan Agroindustri Universitas Mataram 2018-03-01
Series:Jurnal Ilmiah Rekayasa Pertanian dan Biosistem
Subjects:
Online Access:https://jrpb.unram.ac.id/index.php/jrpb/article/view/68