Packaging With Different Color Bags Under Light Exposure Improves Baby Mustard (Brassica juncea var. gemmifera) Postharvest Preservation

Packaging With Different Color Bags Under Light Exposure Improves Baby Mustard (Brassica juncea var. gemmifera) Postharvest Preservation

Effect of packaging baby mustard into bags of different color under light exposure on its visual quality and the content of chlorophyll, carotenoids, and glucosinolates at 20°C was investigated. Packaging with seven color bags under light exposure prolonged the shelf life, especially green (GB), blu...

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Bibliographic Details
Main Authors: Peixing Lin, Hongmei Di, Jie Ma, Yating Wang, Jia Wei, Yue Jian, Zhiqing Li, Jingyi Xu, Yangxia Zheng, Huanxiu Li, Fen Zhang, Bo Sun
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-05-01
Series:Frontiers in Plant Science
Subjects:
baby mustard
packaging
light exposure
sensory quality
glucosinolate
Online Access:https://www.frontiersin.org/articles/10.3389/fpls.2022.880271/full

Internet

https://www.frontiersin.org/articles/10.3389/fpls.2022.880271/full

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