The Influence of Pressing Temperature and Storage Conditions on the Quality of the Linseed Oil Obtained from Linum Usitatissimum L.
Flax is one of the most significant natural fiber providing plants. However, linseed oil originated from flax is also considered as health-promoting edible oil providing omega-3 fatty acids, mostly linolenic acid and tocopherols (including vitamin E). It is still unknown, how the moderate increase i...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Taylor & Francis Group
2021-03-01
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Series: | Journal of Natural Fibers |
Subjects: | |
Online Access: | http://dx.doi.org/10.1080/15440478.2019.1628866 |