Detection of Methicillin-Resistant Staphylococcus Aureus and Extended-Spectrum Beta-Lactamase Producers from Ready-to-Eat Roasted Beef in Ibadan North, Nigeria

Detection of Methicillin-Resistant Staphylococcus Aureus and Extended-Spectrum Beta-Lactamase Producers from Ready-to-Eat Roasted Beef in Ibadan North, Nigeria

Ready-to-eat roasted beef popularly called ‘Suya’ in Nigeria is a highly nutritive food and hence, prone to microbial contamination when handled in an unhygienic manner by the vendors. Extended-spectrum beta-lactamase (ESBL) producers and methicillin-resistant Staphylococcus aureus have been reporte...

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Bibliographic Details
Main Authors: Olumuyiwa S. Alabi, Abiola O. Obisesan, Bamidele T. Odumosu
Format: Article
Language:English
Published: Nigerian Academy of Science 2022-06-01
Series:The Proceedings of the Nigerian Academy of Science
Subjects:
ready-to-eat beef
bacteriological examination
esbl
mrsa
mdr
Online Access:https://nasjournal.org.ng/site/index.php/pnas/article/view/307/160

Internet

https://nasjournal.org.ng/site/index.php/pnas/article/view/307/160

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