The Effect of Giving Dragon Fruit Skin Extract (Hylocereus costarisensis) on the Quality of Se'i Beef Meat
This research has been conducted to determine the quality of processed meat mixed with dragon fruit skin extract (Hylocereus costarisensis) and determine the length of time of different watering. The method used was an experimental method with a design using a complete randomized design (CRD) consis...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Indonesian |
| Published: |
BPFP Universitas Bengkulu
2022-03-01
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| Series: | Jurnal Sain Peternakan Indonesia |
| Subjects: | |
| Online Access: | https://ejournal.unib.ac.id/index.php/jspi/article/view/18985 |