Composition, content of bioactive compounds, and antioxidant activity of fruit pulps from the Brazilian Amazon biome
Abstract: The objective of this work was to evaluate the physicochemical composition, the bioactive compounds, and the total antioxidant activity of the fruit pulps of abiu (Pouteria caimito), achachairu (Garcinia humilis), araza (Eugenia stipitata), bilimbi (Averrhoa bilimbi), and yellow mangosteen...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Embrapa Informação Tecnológica
2017-10-01
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| Series: | Pesquisa Agropecuária Brasileira |
| Subjects: | |
| Online Access: | http://www.scielo.br/pdf/pab/v52n10/1678-3921-pab-52-10-00933.pdf |