Different Starch Sources Affect the Growth Performance and Hepatic Health Status of Largemouth Bass (<i>Micropterus salmoides</i>) in a High-Temperature Environment
The experiment was designed to investigate the effects of different starch types on the growth performance and liver health status of largemouth bass in a high-temperature environment (33–35 °C). In this study, we designed five diets using corn starch (CS), tapioca starch (TS), sweet potato starch (...
Main Authors: | Dongyu Huang, Jiaze Gu, Chunyu Xue, Lu Zhang, Xiaoru Chen, Yongli Wang, Hualiang Liang, Mingchun Ren |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-12-01
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Series: | Animals |
Subjects: | |
Online Access: | https://www.mdpi.com/2076-2615/13/24/3808 |
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