THE ROLE OF EDUCATION IN THE NUTRITION TRANSITION AND ITS RELATION TO QUALITY OF LIFE
Education is a powerful tool to improve individuals quality of life; its role is evident by providing the necessary knowledge so that through autonomy, responsibility and a critical attitude, appropriate food choices are taken in order to provide welfare and health. In this paper, some factors affec...
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Format: | Article |
Language: | Spanish |
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Universidad Pedagógica Nacional
2016-09-01
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Series: | Bio-grafía |
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Online Access: | http://revistas.pedagogica.edu.co/index.php/bio-grafia/article/view/4186 |