Body Characteristics, Performances and Protein Metabolism in Hy-Line Brown Hens Subject of Natural Moult
The paper aimed to present the evolution of food intake, body weight, laying performance, mortality, ovary and oviduct weight and protein metabolism in 63-week-old natural moulted Hy-Line var. Brown hens housed in industrial system. Ingested crude protein, serum protein, albumin, globulins, uric aci...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
AcademicPres
2022-11-01
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| Series: | Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca: Veterinary Medicine |
| Online Access: | https://journals.usamvcluj.ro/index.php/veterinary/article/view/14371 |