Antifungal activity of the basil (Ocimmum basilicum L.) extract on Penicillium aurantiogriseum, P. glabrum, P. chrysogenum, and P. brevicompactum

Antifungal activity of the basil (Ocimmum basilicum L.) extract on Penicillium aurantiogriseum, P. glabrum, P. chrysogenum, and P. brevicompactum

This study was aimed at investigating the antifungal potential of basil (Ocimmum basilicum L.) extract against toxin-producing Penicillium spp. (P. aurantiogriseum, P. glabrum, P. chrysogenum, and P. brevicompactum) isolated from food. The basil extract composition was determined by the GC-MS met...

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Bibliographic Details
Main Authors: Kocić-Tanackov Sunčica D., Dimić Gordana R., Pejin Dušanka J., Mojović Ljiljana V., Pejin Jelena D., Tanackov Ilija J.
Format: Article
Language:English
Published: Faculty of Technology, Novi Sad 2012-01-01
Series:Acta Periodica Technologica
Subjects:
Basil extract
antifungal activity
Penicillium spp.
food
Online Access:http://www.doiserbia.nb.rs/img/doi/1450-7188/2012/1450-71881243247K.pdf

Internet

http://www.doiserbia.nb.rs/img/doi/1450-7188/2012/1450-71881243247K.pdf

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