Editorial: Enteric Viruses in Food: Survival and Inactivation Methods

Bibliographic Details
Main Authors:	Walter Randazzo, Sophie Zuber, Doris H. D'Souza, Gloria Sánchez
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2021-07-01
Series:	Frontiers in Microbiology
Subjects:	enteric viruses food safety inactivation food processing molecular methods
Online Access:	https://www.frontiersin.org/articles/10.3389/fmicb.2021.722368/full

Internet