The sugar composition of the fibre in selected plant foods modulates weaning infants’ gut microbiome composition and fermentation metabolites in vitro

Abstract Eight plant-based foods: oat flour and pureed apple, blackcurrant, carrot, gold- and green-fleshed kiwifruit, pumpkin, sweetcorn, were pre-digested and fermented with pooled inocula of weaning infants’ faecal bacteria in an in vitro hindgut model. Inulin and water were included as controls....

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Bibliographic Details
Main Authors: Shanthi G. Parkar, Jovyn K. T. Frost, Doug Rosendale, Halina M. Stoklosinski, Carel M. H. Jobsis, Duncan I. Hedderley, Pramod Gopal
Format: Article
Language:English
Published: Nature Portfolio 2021-04-01
Series:Scientific Reports
Online Access:https://doi.org/10.1038/s41598-021-88445-8