Polyphenol content and antioxidant capacity of the Tarumá (Vitex cymosa) tree and the potential health benefits.

Polyphenol content and antioxidant capacity of the Tarumá (Vitex cymosa) tree and the potential health benefits.

Indigenous plants such as the Tarumá tree may have beneficial health properties through their bioactive compounds and antioxidant capacity. The objective of this study was to evaluate the nutritional composition, the phytochemical performance, the total content of polyphenols, the antioxidant capaci...

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Bibliographic Details
Main Authors: Eliana Meza Miranda, Antonio Samudio, Francisco Ferreira, Rafael Gómez, Belén Rojas, Fátima Fernández, Rodrigo Burgos, Gabriela Cardozo, Ana Pérez Carvajal, Feliciano Priego Capote
Format: Article
Language:English
Published: International Pharmaceutical Excipients Council 2021-12-01
Series:Journal of Excipients and Food Chemicals
Online Access:https://jefc.scholasticahq.com/article/31084-polyphenol-content-and-antioxidant-capacity-of-the-taruma-vitex-cymosa-tree-and-the-potential-health-benefits

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https://jefc.scholasticahq.com/article/31084-polyphenol-content-and-antioxidant-capacity-of-the-taruma-vitex-cymosa-tree-and-the-potential-health-benefits

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