Physiological seed quality of varieties of Ocimum produced under conditions of Valle del Cauca, Colombia
The genus Ocimum with over 150 species is characterized by high morphological variability and Chemotypes of great value in the industries of perfumery, cosmetics, food and pharmaceutical features. In order to evaluate the physiological quality of the seeds, in the Experimental Center and the Laborat...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidad Nacional de Colombia
2016-01-01
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| Series: | Acta Agronómica |
| Subjects: | |
| Online Access: | https://revistas.unal.edu.co/index.php/acta_agronomica/article/view/45377 |