Roles of non‐visible light and temperature in the regulation of anthocyanin synthesis in fruits and vegetables
Abstract The depletion of the ozone layer creates a gate for non‐visible spectra to impact the Earth's surface and interfere with fruit and vegetable growth and developments by affecting their morphology and physiology. The potential contribution of visible light to photosynthetic activity has...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Wiley
2024-09-01
|
Series: | Food Frontiers |
Subjects: | |
Online Access: | https://doi.org/10.1002/fft2.426 |