Ethanol tolerance of Clostridium thermocellum: the role of chaotropicity, temperature and pathway thermodynamics on growth and fermentative capacity
Abstract Background Clostridium thermocellum is a promising candidate for consolidated bioprocessing of lignocellulosic biomass to ethanol. The low ethanol tolerance of this microorganism is one of the remaining obstacles to industrial implementation. Ethanol inhibition can be caused by end-product...
Main Authors: | Teun Kuil, Johannes Yayo, Johanna Pechan, Jan Küchler, Antonius J. A. van Maris |
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Format: | Article |
Language: | English |
Published: |
BMC
2022-12-01
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Series: | Microbial Cell Factories |
Subjects: | |
Online Access: | https://doi.org/10.1186/s12934-022-01999-8 |
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