GWAS and Identification of Candidate Genes Associated with Seed Soluble Sugar Content in Vegetable Soybean

GWAS and Identification of Candidate Genes Associated with Seed Soluble Sugar Content in Vegetable Soybean

Total soluble sugar (TSS) is an important component in vegetable soybean seeds during the R6 stage and greatly impacts fresh soybean flavor. Increasing the TSS content is thus one of the most important breeding objectives for the creation of high-quality vegetable soybean germplasm. To better unders...

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Bibliographic Details
Main Authors: Wenjing Xu, Hui Liu, Songsong Li, Wei Zhang, Qiong Wang, Hongmei Zhang, Xiaoqing Liu, Xiaoyan Cui, Xin Chen, Wei Tang, Yanzhe Li, Yuelin Zhu, Huatao Chen
Format: Article
Language:English
Published: MDPI AG 2022-06-01
Series:Agronomy
Subjects:
total soluble sugar
GWAS
vegetable soybean
R6 stage
Online Access:https://www.mdpi.com/2073-4395/12/6/1470

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https://www.mdpi.com/2073-4395/12/6/1470

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