The Probiotic Lactobacillus sakei Subsp. Sakei and Hawthorn Extract Supplements Improved Growth Performance, Digestive Enzymes, Immunity, and Resistance to the Pesticide Acetamiprid in Common Carp (Cyprinus carpio)

The Probiotic Lactobacillus sakei Subsp. Sakei and Hawthorn Extract Supplements Improved Growth Performance, Digestive Enzymes, Immunity, and Resistance to the Pesticide Acetamiprid in Common Carp (Cyprinus carpio)

This study evaluated the impacts of the probiotic, Lactobacillus sakei (L. sakei), and the extract of hawthorn, Crataegus elbursensis, on growth and immunity of the common carp exposed to acetamiprid. Fish (mean±SE: 11.48±0.1 g) feeding was done with formulated diets (T1 (control): no supplementatio...

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Bibliographic Details
Main Authors: Abdul-Hassan Mahdi Salih, Indrajit Patra, Ramaswamy Sivaraman, Rahim Alhamzawi, Kakhor M. Khalikov, Zahraa Haleem Al-qaim, Sahar Golgouneh, Mohammed Abed Jawad, Ali Hussein Adhab, Andrés Leonardo Vázquez-Cárdenas, Safoura Abarghouei
Format: Article
Language:English
Published: Hindawi-Wiley 2023-01-01
Series:Aquaculture Nutrition
Online Access:http://dx.doi.org/10.1155/2023/8506738

Internet

http://dx.doi.org/10.1155/2023/8506738

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