BIOCHEMICAL THEREBY OF MICROORGANISMS CONTAMINATED PRODUCTION LINE FOR SOME PRODUCT FOODS USING Olea europaea LEAVES EXTRACT
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | Arabic |
| Published: |
The Union of Arab Universities
2019-03-01
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| Series: | Arab Universities Journal of Agricultural Sciences |
| Online Access: | https://ajs.journals.ekb.eg/article_43341_48a29d3782f2b7a9dc7301bd3dc0c8db.pdf |