Estimation features of winter bread wheat quality by the method of sedimentation analysis
It is known that the breeding process is in a great need for fast methods, working on minimal weights of experimental material and revealing the qualitative potential of the varieties. For this purpose, in order to get rid of unpromising numbers, the laboratory assessments widely use a sedimentation...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | Russian |
| Published: |
Federal State Budgetary Scientific Institution “Agricultural Research Center “Donskoy”"
2021-10-01
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| Series: | Зерновое хозяйство России |
| Subjects: | |
| Online Access: | https://www.zhros.online/jour/article/view/1401 |