Valentine, M. F., Tar, J. R. D., Mookkan, M., Firman, J. D., Zhang, Z. J., & Zhang, Z. J. (2017). Silencing of Soybean Raffinose Synthase Gene Reduced Raffinose Family Oligosaccharides and Increased True Metabolizable Energy of Poultry Feed. Frontiers Media S.A.
Chicago Style (17th ed.) CitationValentine, Michelle F., Joann R. De Tar, Muruganantham Mookkan, Jeffre D. Firman, Zhanyuan J. Zhang, and Zhanyuan J. Zhang. Silencing of Soybean Raffinose Synthase Gene Reduced Raffinose Family Oligosaccharides and Increased True Metabolizable Energy of Poultry Feed. Frontiers Media S.A, 2017.
MLA (9th ed.) CitationValentine, Michelle F., et al. Silencing of Soybean Raffinose Synthase Gene Reduced Raffinose Family Oligosaccharides and Increased True Metabolizable Energy of Poultry Feed. Frontiers Media S.A, 2017.