The food ingredients of different extracts of Lasia spinosa (L.) Thwaites can turn it into a potential medicinal food
Background and objective: This research investigated the functional food potential of L. spinosa through nutritional and phytochemical evaluation. Material and methods: Different solvent-extracts of L. spinosa extracts were GC–MS- analyzed, evaluated for antioxidative and nutritional status especial...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2021-11-01
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Series: | NFS Journal |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2352364621000274 |