Cause and Effect Analysis between Influencing Factors Related to Environmental Conditions, Hunting and Handling Practices and the Initial Microbial Load of Game Carcasses

Cause and Effect Analysis between Influencing Factors Related to Environmental Conditions, Hunting and Handling Practices and the Initial Microbial Load of Game Carcasses

Environmental, hunting and handling factors affect the microbial load of hunted game and the resulting meat products. The aim of this study was to systematically investigate the influence of several factors on the initial microbial load (IML) of game carcasses during the early hunting chain. Eviscer...

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Bibliographic Details
Main Authors: Birsen Korkmaz, Denny Maaz, Felix Reich, Carl Gremse, Annina Haase, Rafael H. Mateus-Vargas, Anneluise Mader, Ingo Rottenberger, Helmut A. Schafft, Niels Bandick, Karsten Nöckler, Thomas Alter, Monika Lahrssen-Wiederholt, Julia Steinhoff-Wagner
Format: Article
Language:English
Published: MDPI AG 2022-11-01
Series:Foods
Subjects:
microbial growth
<i>Enterobacteriaceae</i>
<i>Escherichia coli</i>
body weight
ambient temperature
shooting accuracy
Online Access:https://www.mdpi.com/2304-8158/11/22/3726

Internet

https://www.mdpi.com/2304-8158/11/22/3726

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