EFFECT OF SEEDS SOAKING AND VEGETATIVE PARTS NUTRITION WITH ACIDS OF ASCORBIC, CITRIC AND HUMIC ON MAIZE GROWTH
A field experiment was carried out during two spring seasons in 2019 and 2020. This study was aimed to increase dry matter weight and crop growth rate of maize. First factor in main plots was nutrition vegetative parts with ascorbic and citric (100 mg l-1) for both of them and humic (1 ml l-1), in a...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Baghdad University
2021-10-01
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| Series: | The Iraqi Journal of Agricultural science |
| Subjects: | |
| Online Access: | https://jcoagri.uobaghdad.edu.iq/index.php/intro/article/view/1458 |