Quality of strawberries subjected to pre-harvest UV-C radiation
Abstract The objective of this work was to evaluate the influence of the use of UV-C radiation at an intensity of 0.53 KJ m-2, during strawberry (Fragaria x ananassa) cultivation, on the physicochemical and phytochemical parameters of the fruits. The used experimental design was completely randomize...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Embrapa Informação Tecnológica
2021-11-01
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Series: | Pesquisa Agropecuária Brasileira |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2021000103003&tlng=en |