Applications of Delayed Luminescence for tomato fruit quality assessment across varied Sicilian cultivation zones.

The food industry places significant emphasis on ensuring quality and traceability as key components of a healthy diet. To cater to consumer demands, researchers have prioritized the development of analytical techniques that can rapidly and non-invasively provide data on quality parameters. In this...

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Bibliographic Details
Main Authors: Salvina Panebianco, Eduard van Wijk, Yu Yan, Gabriella Cirvilleri, Alberto Continella, Giulia Modica, Agatino Musumarra, Maria Grazia Pellegriti, Agata Scordino
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2023-01-01
Series:PLoS ONE
Online Access:https://doi.org/10.1371/journal.pone.0286383