l-amino acids affect the hydrogenase activity and growth of Ralstonia eutropha H16
Keypoints 1 l-AAs supplementation enhanced the biomass of R. eutropha H16. 2 The presence of l-AA during bacterial growth caused a decrease in ORP and pH. 3 l-AA is suggested to promote Hyds synthesis and enzymatic activity by reducing ORP and pH.
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
SpringerOpen
2023-03-01
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| Series: | AMB Express |
| Subjects: | |
| Online Access: | https://doi.org/10.1186/s13568-023-01535-w |