Drought‐stress induced changes of fatty acid composition affecting sunflower grain yield and oil quality
Abstract Water availability is the most important key factor affecting sunflower productivity and its oil quality. This study investigated the effect of drought stress on sunflower fatty acids and its effects on grain yield and related components. Thirteen sunflower hybrids were evaluated as randomi...
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Wiley
2023-12-01
|
| Series: | Food Science & Nutrition |
| Subjects: | |
| Online Access: | https://doi.org/10.1002/fsn3.3690 |