Effect of olive pomace as supplement on growth, carcass and meat characteristics of Karadi lambs
This investigation aims to determine the effect of olive pomace on growth performance and quality of carcass characteristics of Karadi lambs. Lambs were grouped by initial body weights (29.746±1.49 kg) and randomly distributed into five groups. While one group received commercial concentrates witho...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Indian Council of Agricultural Research
2023-10-01
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Series: | Indian Journal of Animal Sciences |
Subjects: | |
Online Access: | https://epubs.icar.org.in/index.php/IJAnS/article/view/133555 |