Fish Hydrolysate Supplementation Prevents Stress-Induced Dysregulation of Hippocampal Proteins Relative to Mitochondrial Metabolism and the Neuronal Network in Mice

Over the past several decades, stress has dramatically increased in occidental societies. The use of natural resources, such as fish hydrolysates, may be an attractive strategy to improve stress management. Our previous study demonstrated the anxiolytic effects of fish hydrolysate supplementation in...

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Bibliographic Details
Main Authors: Julie Le Faouder, Bastien Arnaud, Régis Lavigne, Céline Lucas, Emmanuelle Com, Elodie Bouvret, Anne-Laure Dinel, Charles Pineau
Format: Article
Language:English
Published: MDPI AG 2022-05-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/11/11/1591