Effects of elevated CO2 and cadmium stress on vegetable quality and cadmium accumulation
The aim of this study was to determine the effects of elevated CO₂ (eCO2) on the quality and cadmium (Cd) accumulation of vegetables grown in soil with a background Cd level or in Cd-contaminated soil. We used four types of vegetable: pak choi (Brassica rapa L.), water spinach (Ipomoea aquatica Fors...
| Principais autores: | , , |
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| Formato: | Artigo |
| Idioma: | English |
| Publicado em: |
Czech Academy of Agricultural Sciences
2024-12-01
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| coleção: | Horticultural Science |
| Assuntos: | |
| Acesso em linha: | https://hortsci.agriculturejournals.cz/artkey/hor-202404-0002_effects-of-elevated-co2-and-cadmium-stress-on-vegetable-quality-and-cadmium-accumulation.php |