Early step-down weaning of dairy calves from a high milk volume with glutamine supplementation
ABSTRACT: Weaning dairy calves from a high milk volume (≥8.0 kg/d) can negatively affect the growth and welfare even if it is performed in a step-down manner. Supplementation of Gln improved gut development of preweaning calves and mitigated weaning stresses of piglets to extents achieved with antib...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2022-02-01
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Series: | Journal of Dairy Science |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S0022030221011036 |