Use of DNA barcoding in the assignment of commercially valuable fish species from Romania

Use of DNA barcoding in the assignment of commercially valuable fish species from Romania

DNA barcoding is a molecular technique frequently used either for biodiversity monitoring and fish conservation or in the identification of the species of origin for raw and processed food from restaurants or fish markets. The most important aspect of this technique is that it works for all stages o...

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Bibliographic Details
Main Authors: Popa Gina-Oana, Dudu Andreea, Bănăduc Doru, Curtean-Bănăduc Angela, Barbălată Teodora, Burcea Alexandru, Florescu Iulia Elena (Gune), Georgescu Sergiu Emil, Costache Marieta
Format: Article
Language:English
Published: EDP Sciences 2017-01-01
Series:Aquatic Living Resources
Subjects:
dna barcoding
salmoniformes
acipenseriformes
wild fauna
aquaculture
fish market
Online Access:https://www.alr-journal.org/articles/alr/full_html/2017/01/alr160151/alr160151.html

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https://www.alr-journal.org/articles/alr/full_html/2017/01/alr160151/alr160151.html

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