Effects of Goat Manure Fertilization on Grain Nutritional Value in Two Contrasting Quinoa (<i>Chenopodium quinoa</i> Willd.) Varieties Cultivated at High Altitudes

Effects of Goat Manure Fertilization on Grain Nutritional Value in Two Contrasting Quinoa (<i>Chenopodium quinoa</i> Willd.) Varieties Cultivated at High Altitudes

In this study, the effects of goat manure fertilization (2, 4, 8, and 12 Tn/ha) on the grain yield, organic compounds, and mineral composition of two quinoa varieties (CICA-17 and Regalona Baer) were evaluated under field conditions in Northwest Argentina. The results indicate that fertilization imp...

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Bibliographic Details
Main Authors: J. A. González, Sawsan K. M. Yousif, L. E. Erazzu, L. Martínez Calsina, E. F. Lizarraga, Rihab M. Omer, D. Bazile, J. L. Fernandez-Turiel, S. E. Buedo, M. Rejas, P. D. Fontana, D. A. González, A. Oviedo, Fahad Mohammed Alzuaibr, Salem Mesfer Al-Qahtani, Nadi Awad Al-Harbi, Mohamed F. M. Ibrahim, C. P. Van Nieuwenhove
Format: Article
Language:English
Published: MDPI AG 2023-03-01
Series:Agronomy
Subjects:
crop nutrition
grain quality
amino acid content
amino acid type
fatty acids
oil content
Online Access:https://www.mdpi.com/2073-4395/13/3/918

Internet

https://www.mdpi.com/2073-4395/13/3/918

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