Comparison of the protein and fatty acid fraction of Balkan donkey and human milk
The aim of this study was to compare the protein and fatty acid fractions of Balkan donkey and human milk in the early lactation stage (40 and 90 day). This study revealed that donkey milk contains αs1-casein (1.38-1.89 g/L) and higher concentration of β-casein (0.1-0.55 g/L) in comparison to human...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Croatian Dairy Union
2015-07-01
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Series: | Mljekarstvo |
Online Access: | http://hrcak.srce.hr/index.php?show=clanak&id_clanak_jezik=209735 |