SEED COAT RESISTANCE OF GROUDNUT TO Aspergillus flavus AND THEIR STABILITY PERFORMANCE IN THE FIELD
One of the weaknesses of the groundnut is the easiness to be infected by fungi, especially Aspergillus flavus that produces aflatoxin. Seed from the field experiments for all step of selection (F5 until to multilocation yield test) after processed then stored for 3 and 6 months, further tested...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universitas Brawijaya
2011-02-01
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| Series: | AGRIVITA Journal of Agricultural Science |
| Subjects: | |
| Online Access: | http://agrivita.ub.ac.id/index.php/agrivita/article/view/39 |