SEED COAT RESISTANCE OF GROUDNUT TO Aspergillus flavus AND THEIR STABILITY PERFORMANCE IN THE FIELD
One of the weaknesses of the groundnut is the easiness to be infected by fungi, especially Aspergillus flavus that produces aflatoxin. Seed from the field experiments for all step of selection (F5 until to multilocation yield test) after processed then stored for 3 and 6 months, further tested...
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Format: | Article |
Language: | English |
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Universitas Brawijaya
2011-02-01
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Series: | AGRIVITA Journal of Agricultural Science |
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Online Access: | http://agrivita.ub.ac.id/index.php/agrivita/article/view/39 |
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author | Astanto Kasno Trustinah J. Purnomo Sumartini |
author_facet | Astanto Kasno Trustinah J. Purnomo Sumartini |
author_sort | Astanto Kasno |
collection | DOAJ |
description | One of the weaknesses of the groundnut is the easiness to be infected by fungi, especially Aspergillus flavus that produces aflatoxin. Seed from the field experiments for all step of selection (F5 until to multilocation yield test) after processed then stored for 3 and 6 months, further tested their respons to A. flavus using a standard method. Examined for seed coat resistance to colonization of A. flavus were carried out in laboratory ILETRI (Indonesian of Legume and Tuber Crops Research Institute) since years of 2002 to 2006. Stability performance of resistance to A. flavus was analyzed with regression technique. Per-formance of resistance to A. flavus of selected lines tested were not consistant among 16 of testing envoronments. Among genotypes were also sigficantly different response to A. flavus invasion from location to location, indicated that those performance of some lines were not stable, except line of MHS/91278-99-C-180-5. The highest pod yield was occupied by line of J/91283-99-C-90-8 and stable, however it’s resistance to A. flavus did not stable. The resistance of J/91283-99-C-90-8 to A. flavus antil to three months after after seed strored similar with variety of J-11. |
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format | Article |
id | doaj.art-2293cf65857049dcb1a04bbcccce1a03 |
institution | Directory Open Access Journal |
issn | 0126-0537 |
language | English |
last_indexed | 2024-12-16T17:24:19Z |
publishDate | 2011-02-01 |
publisher | Universitas Brawijaya |
record_format | Article |
series | AGRIVITA Journal of Agricultural Science |
spelling | doaj.art-2293cf65857049dcb1a04bbcccce1a032022-12-21T22:23:06ZengUniversitas BrawijayaAGRIVITA Journal of Agricultural Science0126-05372011-02-013315362SEED COAT RESISTANCE OF GROUDNUT TO Aspergillus flavus AND THEIR STABILITY PERFORMANCE IN THE FIELDAstanto KasnoTrustinahJ. PurnomoSumartiniOne of the weaknesses of the groundnut is the easiness to be infected by fungi, especially Aspergillus flavus that produces aflatoxin. Seed from the field experiments for all step of selection (F5 until to multilocation yield test) after processed then stored for 3 and 6 months, further tested their respons to A. flavus using a standard method. Examined for seed coat resistance to colonization of A. flavus were carried out in laboratory ILETRI (Indonesian of Legume and Tuber Crops Research Institute) since years of 2002 to 2006. Stability performance of resistance to A. flavus was analyzed with regression technique. Per-formance of resistance to A. flavus of selected lines tested were not consistant among 16 of testing envoronments. Among genotypes were also sigficantly different response to A. flavus invasion from location to location, indicated that those performance of some lines were not stable, except line of MHS/91278-99-C-180-5. The highest pod yield was occupied by line of J/91283-99-C-90-8 and stable, however it’s resistance to A. flavus did not stable. The resistance of J/91283-99-C-90-8 to A. flavus antil to three months after after seed strored similar with variety of J-11.http://agrivita.ub.ac.id/index.php/agrivita/article/view/39groundnutAspergillus flavusaflatoxin |
spellingShingle | Astanto Kasno Trustinah J. Purnomo Sumartini SEED COAT RESISTANCE OF GROUDNUT TO Aspergillus flavus AND THEIR STABILITY PERFORMANCE IN THE FIELD AGRIVITA Journal of Agricultural Science groundnut Aspergillus flavus aflatoxin |
title | SEED COAT RESISTANCE OF GROUDNUT TO Aspergillus flavus AND THEIR STABILITY PERFORMANCE IN THE FIELD |
title_full | SEED COAT RESISTANCE OF GROUDNUT TO Aspergillus flavus AND THEIR STABILITY PERFORMANCE IN THE FIELD |
title_fullStr | SEED COAT RESISTANCE OF GROUDNUT TO Aspergillus flavus AND THEIR STABILITY PERFORMANCE IN THE FIELD |
title_full_unstemmed | SEED COAT RESISTANCE OF GROUDNUT TO Aspergillus flavus AND THEIR STABILITY PERFORMANCE IN THE FIELD |
title_short | SEED COAT RESISTANCE OF GROUDNUT TO Aspergillus flavus AND THEIR STABILITY PERFORMANCE IN THE FIELD |
title_sort | seed coat resistance of groudnut to aspergillus flavus and their stability performance in the field |
topic | groundnut Aspergillus flavus aflatoxin |
url | http://agrivita.ub.ac.id/index.php/agrivita/article/view/39 |
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