Omega-6/Omega-3 and PUFA/SFA in Colossoma macropomum Grown in Roraima, Brazil
<p class="orbitalabstract">In this study was evaluated the fatty acids composition of tambaqui (Colossoma macropomum) fillet, fish species cultivated in Roraima State, Brazil. For the extraction of tambaqui oil was used Sohxlet device and then it was methylated. The oil was identifi...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Universidade Federal de Mato Grosso do Sul
2013-05-01
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Series: | Orbital: The Electronic Journal of Chemistry |
Subjects: | |
Online Access: | http://orbital.ufms.br/index.php/Chemistry/article/view/429 |